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New Employment Courses launched in Renfrewshire!
www.westcollegescotland.ac.uk/college/news/2022/january/new-employment-courses-launched-in-renfrewshire/for applications this February and March: Hospitality: Fast Track to Employment for Chefs (Starting March – 14 weeks) Hospitality: Fast Track to Employment for Barista & Front of House (Starting March
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Hospitality Students Get a Flavour for Working in Industry
www.westcollegescotland.ac.uk/college/news/2022/february/hospitality-students-get-a-flavour-for-working-in-industry/Ten lucky students spent the day with Jav Aziz, Murrayfield’s Executive Group Chef and his brigade of around hundred Chefs who were catering the event. The students assisted with preparing and presenting a three-course meal for 4,500 hungry guests. Curriculum and Quality Leader for Hospitality at the Colleges Paisley camps, Christopher Watson said , “It was a fantastic day catering at Murrayfield stadium for up to 4500 hospitality guests. It was a great eye opener for the students as they had
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WCS Hosts Employability Networking Breakfast
www.westcollegescotland.ac.uk/college/news/2022/november/wcs-hosts-employability-networking-breakfast/hospitality.” As partners in the programme the College delivers several courses aimed at supporting...!” Jim McAlister, Head of Hospitality, Tourism, Languages and Business, commented “As a key partner
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Students Get a Taste for Denmark’s Hospitality
www.westcollegescotland.ac.uk/college/news/2023/january/students-get-a-taste-for-denmark-s-hospitality/The trip which marked the final trip of the programme, provided students with the opportunity to gain work experience overseas in one of the cities four-star hotels, Scandic Tampere City Hotel. The two-week placement saw the students receive hands-on experience, working in the hotel’s restaurant, both in front of house and in the kitchen. Accompanying the students on the trip was Hospitality..., and how it hugely benefited their knowledge, understanding and practical skills within Hospitality
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Going Places with her HNC Professional Cookery
www.westcollegescotland.ac.uk/college/news/2018/june/going-places-with-her-hnc-professional-cookery/Patrycja Malcharczyk has just completed her HNC Hospitality at our Paisley campus, and in the past... year of Hospitality Management in Edinburgh Queen Margaret University.’ She admits that working hard... to continue her Hospitality studies at University. Patrycja talks about her work experience over the past few....’ Hospitality Lecturer Chris Watson added, ‘The application which was very strict and we were all... Hospitality and Professional Cookery courses starting this August across our three campuses click here.
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College Duo are a Recipe for Success
www.westcollegescotland.ac.uk/college/news/2017/september/college-duo-are-a-recipe-for-success/hospitality employers. There is nothing more satisfying than seeing hard working students go on to secure.... Jordan and Sagar both agreed, ‘Our advice would be that if you want to study hospitality, concentrate....’ For further information on our Hospitality Courses at West College Scotland click here.
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Building Connections with Vietnam
www.westcollegescotland.ac.uk/college/news/2016/june/building-connections-with-vietnam/in providing Scottish hospitality.” Sara Rae, Director of Business and Enterprise, used
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West College Scotland welcomes Minister for Further Education to Greenock
www.westcollegescotland.ac.uk/college/news/2021/september/west-college-scotland-welcomes-minister-for-further-education-to-greenock/Hospitality at the College. Minister for Further Education, Jamie Hepburn MSP talks with West College
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Mural Design for Workwear Made Easy
www.westcollegescotland.ac.uk/college/news/2023/january/mural-design-for-workwear-made-easy/With generous cash prizes on offer, the top three designs will also be given the opportunity to have part of their design embroidered onto a garment of their choice! Having made their name in the branded school uniform and sportswear markets, Workwear Made Easy, are now expanding their business to include workwear. The design brief explains that the concept should explore the diversity of the businesses and employees that use workwear including industries such as hospitality, building
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Talented Student Chefs make a 'Splash' in Seafood Competition
www.westcollegescotland.ac.uk/college/news/2018/may/talented-student-chefs-make-a-splash-in-seafood-competition/will bring.” Paul Robinson, Curriculum Manager, Hospitality, The Grimsby Institute, said “We find... Institute of Further & Higher Education’s Hospitality Department.