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Showing 1 - 3 of 3 results for "Hospitality & Professional Cookery"

  • Greenock
  • Clydebank
  • Paisley

Hospitality & Professional Cookery

NQ Professional Cookery Level 6 - January Start

This course is intended to further develop students skills in professional cookery and prepare them for employment in a professional kitchen. For students already in employment thi...

  • Course type

    Full time

  • Level

    SCQF 6

  • Paisley
  • Greenock
  • Clydebank

Hospitality & Professional Cookery

NQ Professional Cookery Level 5 - January Start

This course is designed to equip learners with skills and knowledge in food preparation and cooking, customer care and food service which are required to assist them find employmen...

  • Course type

    Full time

  • Level

    SCQF 5

  • Clydebank
  • Paisley
  • Greenock

Hospitality & Professional Cookery

NQ Professional Cookery & Bakery (Level 4) - January Start

This course provides a general introduction to the basic skills necessary for employment in a wide variety of jobs in hospitality. It is ideally suited to school leavers who want t...

  • Course type

    Full time

  • Level

    SCQF 4